People come to the Lobster Pot from all over the world to experience our fresh seafood, an amazing view of Provincetown Harbor and Cape Cod hospitality.
Under the direction of Chef McNulty, our kitchen works with precision and personal flair knowing that Lobster Pot customers are accustomed to consistent quality.
Tanks in the front of the restaurant are filled with natural sea water pumped from Cape Cod Bay. Being close to the ocean lets us keep the lobsters in a natural environment so we only serve the freshest.
Both waterfront dining rooms have a spectacular view of Provincetown Harbor. The crystal clear waters of Cape Cod Bay, McMillan Wharf, the fishing fleet and whale watch boats just add to the dining experience.
Upstairs the Top of the Pot is our cocktail area where guests can enjoy a refreshing drink and an appetizer or even a full meal. We have an excellent menu of specialty cocktails made with fresh ingredients like our famous Bloody Mary as well as ice cold beer on tap or in the bottle. You can also try a glass of wine from our quality wine list and enjoy good conversation while taking in a spectacular view of the harbor.